SALAMI COLONNATA MAFALDA
The certified national pork shoulder salami and Lardo Mafalda, with an excellent, incomparable and refined taste, with a very delicate balance and a unique and unparalleled aroma. SLICE WEIGHT ABOUT 350/400 GR. Limited production
Weight: 350/400 grams approximately
Ingredients: Italian pork, 15% Colonnata PGI lard, salt, sugars: dextrose, sucrose, spices and flavourings. Antioxidant: E301, preservatives: E252, E250.
Deadline: 6 months.
STORAGE INFORMATION Store in a cool place away from sunlight. After opening, store in the fridge between 0°C and +4°C.
Allergens: ABSENT. Lactose-free, Gluten-free, GMO-free.
Nutritional Values (average values)
|
|
U.M |
VALUE per 100 g of product |
|
ENERGY VALUE |
Kcal/100g |
347 kcal |
|
Kj/100g |
1443 kj |
|
|
FATS |
g/100g |
26,8 g |
|
FAT GRASS |
g/100g |
10,4 g |
|
CARBOHYDRATES |
g/100g |
0,47 g |
|
SUGARS |
g/100g |
0 g |
|
PROTEINS |
g/100g |
26,1 g |
|
SALE |
g/100g |
2,8 g |
STORAGE INFORMATION Store in a cool place away from sunlight. After opening, store in the fridge between 0°C and +4°C.
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